Our Menu
Provisions
Fried Calamari
$16.00
Lemon, garlic aioli.
Brick Oven Salted Pretzel
$12.00
With Swiss fondue, whole-grain mustard.
Steamed Mussels
$18.00
Habanero cream sauce, Belgian beer, and fresh herbs, with fries and charred lemon.
Fried Chicken Sliders
$12.00
Togarashi aioli, pickle, spicy slaw, brioche bun.
Hummus & Flatbread
$12.00
Vegetable crudites, green za'atar, harissa, house-made flatbread.
House Made Meatballs
$14.00
Beef and pork, marinara, parmesan, chili flakes, crostini.
Mixed Greens
$12.00
Candied hazelnuts, sunflower seeds, dried cranberries, goat cheese, citrus vinaigrette.
Meat & Cheese Platter
$16.00
Select meats and cheeses, fig jam, whole grain mustard, pickled vegetables, and crostini.